Cheeses

On this page I will try to list all cheeses mentioned, with links to the relevant posts. This might prove valuable when you have a reeking gobbet of cheese before you and can’t wait to learn more about it — diligent consumer that you are — but you know that Wikipedia and other inferior resources will disappoint you. I have been there.

Appenzeller

• Holy Cheese and Holy Men: Swiss, Irish, Japanese

Beaufort

• Taleggio, and the “Foul Sloth” of Avignon

Brick

• Factory cheese, Artisan cheese, Grayson

Castelo Branco

• Cheese Slang, pt 2: Portuguese and the Pastoral

Cheddar

• The Original American Cheese, plus Anecdotes

Colby

• Factory cheese, Artisan cheese, Grayson

Comté

• Taleggio, and the “Foul Sloth” of Avignon

Edam

• Cheese Slang, pt 3: Cheese-Eaters, Yankees, Cheese-Heads

Emmental

• Holy Cheese and Holy Men: Swiss, Irish, Japanese

Gorgonzola

• Taleggio, and the “Foul Sloth” of Avignon
• Curse Cheese, and Die
• What makes you so blue?

Grayson

• Factory cheese, Artisan cheese, Grayson

Gruyère

• Taleggio, and the “Foul Sloth” of Avignon
• Holy Cheese and Holy Men: Swiss, Irish, Japanese

Idiazábal

• Lies, Incest, Heresy, and the Miracle of the Cheese Baby

Jack

• Factory cheese, Artisan cheese, Grayson

Mimolette

• Cheese Slang, pt 3: Cheese-Eaters, Yankees, Cheese-Heads

Ocooch Mountain

• Cheese Slang, pt 2: Portuguese and the Pastoral

Ossau-Iraty Brebis Pyrénées

• Lies, Incest, Heresy, and the Miracle of the Cheese Baby

Pleasant Ridge Reserve

• Factory cheese, Artisan cheese, Grayson

Roquefort

• Curse Cheese, and Die
• Cheese Slang, pt 2: Portuguese and the Pastoral
• What makes you so blue?

São Jorge

• Cheese Slang, pt 2: Portuguese and the Pastoral

Sbrinz

• Holy Cheese and Holy Men: Swiss, Irish, Japanese

Stilton

• Curse Cheese, and Die
• What makes you so blue?

Stichelton

• What makes you so blue?

Taleggio

• Taleggio, and the “Foul Sloth” of Avignon
• Factory cheese, Artisan cheese, Grayson